Rating : 16/20 Gault Millaut Guide; This hotel is Government Fire Safety approved; 1 STAR in Michelin guide 2006
Size : 34 rooms
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3 floors
Credit cards :
American Express
Master Card
Diners Club
Eurocard
Visa
Currency : EUR
Check-in : from 3:00 pm
Check-out : till 12:00 pm
BANQUET FACILITIES
BUSINESS SERVICES:
* Meeting room
* Photo copier - front desk
* Fax machine - front desk
* Paper board
* Tv/Vcr
* Projector and Screen
* Free Wifi Internet access ( lounge / terraces / meeting rooms )
GROUP/BANQUET FACILITIES
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GROUP INFORMATION:
Sales office primary contact: Reception
Sales phone: +33.247.93.03.47.
Fax: +33.247.93.45.33.
Email : marcay@relaischateaux.com
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MEETING/BANQUET FACILITIES:
* 02 rooms of 80 people each
ENTERTAINMENT/SHOPPING
ENTERTAINMENT/SHOPPING
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SHOPPING:
* Chinon - 6 km
* Saumur - 30 km
* Tours - 50 km
* Angers 00 km
SPORTS/RECREATION
SPORTS/RECREATION:
* Tennis - located on property
* Swimming - located on property / outside in the Park and heated
* Golf - 30 kms away
* Canoeing on the Vienne - 06 kms away
* Horseback riding - 10 km away
* Ballooning reservation and departure on property
* Helicopter reservation and departure on property
* Private driver reservation and departure on property
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PROMOTIONS
WINTER PROMOTIONS.
Available until 06JAN08 except during bank holidays
For a 02 nights stay, the 03rd night is offer
For a 03 nights stay, the 04th and 05th nights are offer
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FOR THESE OFFERS THANKS TO CALL THE HOTEL DIRECTLY
Restaurants
RESTAURANT-
CHATEAU DE MARCAY
LOCATED ON PROPERTY
ROOM CHARGE IS ACCEPTED.
HOURS- 12.15 TO 13.30 AND 19.30 TO 21.00.
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OPENING DAYS-
WEEKLY CLOSING ON MONDAYS FOR LUNCH / TUESDAY ALL DAY / WEDNESDAY FOR LUNCH
EXCEPT BANK HOLIDAYS AND GROUP RESERVATION-
PLEASE BOOK IN ADVANCE AT RESERVATION
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FRENCH AND GASTRONOMY SERVINGS ARE OFFERED.
SERVINGS- BREAKFAST/ LUNCH/ AND DINNER.
PRICES- MENUS AT 58 EUR / 75 EUR / 115 EUR AND A LA CARTE.
ATTIRE- NOT SPECIFIED
SEATING CAPACITY- 80 PERSONS
RESERVATION- IS RECOMMENDED.
OTHER INFORMATION- DURING THE SUMMER LUNCH AND DINNER IS SERVED
OUT ON THE TERRACE DEPENDING ON WEATHER.
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MEAL PLANS-
- HALFBOARD FROM 159 EUR PER PERSON PER DAY BASED ON DOUBLE OCCUPANCY.
- FULLBOARD FROM 232 EUR PER PERSON PER DAY BASED ON DOUBLE OCCUPANCY.