The George in Rye

The focus of the bedrooms is on comfort and style - each being individually designed with its own fabrics - colour scheme and bespoke furniture - Marble-top baths with chrome power showers and Aveda products - and a few gadgets to complete the experience - flat screen LCD TVs - a DVD library - Tivoli clock radios and broadband access - Deluxe and Junior Suites are particularly luxurious with some offering feature beds and walk-in showers. A beautiful hotel in a beautiful town - Located in the centre of Rye in East Sussex - the George in Rye was recently renovated to create one of the most stunning hideaways on the south coast. The building dates from 1575 and has enviable heritage - it even has an original Georgian ballroom used for lavish weddings and banquets - An eclectic and contemporary design has been given to this historic fabric using a wide range of antique and modern furniture - materials and local art. The restaurant and bar form the heart of The George in Rye - The Head Chef - Rod Grossmann previously worked at Moro in London - The menu has clear Mediterranean influences and the food is presented simply with great respect for fresh and seasonal ingredients sourced from local farms and the trawlers of Rye Bay - The bar also offers a large range of wines and champagnes by the glass - including those from vineyards in East Sussex and Kent. Rye itself is unlike any other town in England - A medieval townscape locked in time and with a fascinating history - it offers a great escape for relaxation or romance - Four miles from the white beach of Camber Sands the sea air is wonderful any time of year - With plenty to occupy you for a few nights - we look forward to welcoming you at our hotel. The George in Rye is owned by Alex and Katie Clarke - Working as a management consultant to the industry - Alex has always sought that perfect opportunity to take his family out of London - Katie was a successful properties buyer and set decorator on films and television.